SPA Foods Recommend Menu

Ingredients (2 servings)
Veggie Sirloin steak Potatoes Carrots Onions Spring onion Soya sauce Lime juice Veggie stock Sugar	150 50 35 20 1 1 1/2 1 1/4 1	g g g g stalk tsp tbsp cup tsp

Instructions:
1. Grill the sirloin until browned each side, then slice into cubes.
2. Boil the veggie soup then add the diced potatoes, diced carrots and diced onions. Cook for 5 minutes.
3. Add the sirloin and cook for a further 5 minutes; season with soya sauce, lime juice and sugar to taste.

Garnish:
Garnish with chopped spring onion before serving.

Nutrition Facts
Energy	Carbohydrate	Protein	Fat	Sodium
(kg.cal)	(kg.cal)	(kg.cal)	(kg.cal)	(mg)
289.93	151.16	76.96	7.92	1,251.20

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